Welcome Aperitif

Your evening begins with a refined selection of aperitifs, featuring sparkling wines and handcrafted cocktails, paired with delicate amuse-bouches. This harmonious introduction awakens the palate, setting the stage for the culinary symphony ahead.

Salmon Carpaccio

A delicate masterpiece of freshness: thinly sliced salmon, marinated to perfection, is adorned with hints of citrus zest, capers, and a drizzle of premium olive oil. Each bite is an ode to the sea, balanced by the subtlety of aromatic herbs.

Linguine with Prawns and Lemon Essence

Handcrafted linguine, cooked al dente, is elegantly tossed with succulent prawns and a whisper of Amalfi lemon. The dish’s vibrant citrus notes dance harmoniously with the sweetness of the seafood, elevated by a touch of garlic and fresh parsley.